Xylitol might seem like a sweet alternative to sugar, but did you know it’s highly processed and made from GMO corn cobs? A recent study, including research from the Cleveland Clinic, found that it can actually be dangerous for our health. @Clevelandclinic researchers, led by Dr. Stanley Hazen, discovered that higher amounts of xylitol are associated with an increased risk of cardiovascular events like heart attack and stroke. This was confirmed through a large-scale patient analysis, preclinica