This cozy white bean soup is made in the slow cooker for a simple recipe that only takes a few minutes of chopping. The creamy texture of these beans makes this a tasty, hearty recipe! 1lb. dried Great Northern beans, rinsed and sorted 3 large carrots, peeled and diced 2 stalks celery, diced 1 yellow onion, diced 6 cloves garlic, minced 1 tablespoon Italian seasoning 1/4 teaspoon baking soda 8 cups low-sodium vegetable broth 1 tablespoon lemon juice Optional: Olive oil for drizzling Instructions