For you, I’ll always pay the toll. Two decades, one kitchen, and the right recipe all along. 🧡 I couldn’t let the day get away before saying Happy 20th anniversary to us! Our marriage has been the ultimate dinner party, always full of laughter, flavor and a little bit of spice. Happy anniversary my love! Here’s to many more! | Rachael Ray
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Join me in my kitchen for Rachael Ray’s Holidays 🎄 where I’m cooking up some of my go-to holiday recipes 📒 to help make your gatherings shine extra bright this year 🌟 From savory chestnut and sausage stuffing to tender rosemary prime rib, spicy beef and chorizo chili, and a show-stopping holiday lasagna 👀 there’s something delicious for every celebration 🎉Tune in tomorrow for the premiere on A&E, 10a/9c, followed by Rachael Ray's Rebuild, 11a/10c 📺✨ #RachaelRay #RRHoliday #NewSeries #Holid
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36K views · 225 reactions | Rach shares her simple (but genius!) tricks for cleanly cracking eggs, fishing out broken pieces of shell, peeling avocados, baking bacon and so much more. | Rachael Ray Show | Facebook
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32K views · 590 reactions | Rachael layers sautéed chicken tenders with peppers, onions + cheese in this just-as-tasty twist on a Philly cheesesteak. "This is a sandwich that's great for any night, and I think everyone does a sandwich night at least once a week, right? It's a chicken, peppers and onions sub with provolone or mozzarella, or both—like a Philly cheesesteak using chicken instead of beef." –Rach RECIPE: https://rach.tv/2ZV9eX8 | Rachael Ray Show | Facebook
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23K views · 388 reactions | Rach's French Onion & Porcini Risotto incorporates the flavors of the classic French soup everyone loves—and is gluten-free! RECIPE > https://rach.tv/38uKYfV | Rachael Ray Show | Facebook
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55K views · 329 reactions | Rach’s ramen bowls are made with rotisserie chicken and heaped with veggies and CRUNCH! GET THE RECIPE: https://rach.tv/2UISr5b | Rachael Ray Show | Facebook
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