1.1K views · 13 reactions | As the restaurant industry constantly evolves, operators strive to navigate challenges like labor shortages and inflation. To stay ahead, our culinary experts provide guidance and creativity. Explore Chef Leo Asaro's recipes utilizing two trending application styles and comment below with any new innovative recipe you have cooked up recently! Discover more culinary trends here: https://bit.ly/3WoihLs | Gordon Food Service | Facebook

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