Smoked Beef Shank Recipe | Over The Fire Cooking by Derek Wolf

Beef Shank at the Disc | Al Frugoni - Open Fire Cooking

🥩Beef Shank🔪 I watched @Chuck M cook beef shank - had to try it. Great idea! Beef shank is SO CHEAP AND SO GOOD. Ingredients: 🐄 3lbs beef shank medallions 🐄Salt and Pepper 🐄1/2 white onion, thinly sliced 🐄1 cup red wine 🐄1 cup chicken stock 🐄2 tablespoons butter Instructions: 1. Salt and pepper the beef shanks 2. Smoke at 225F for 2 hours. 3. In a Dutch oven over medium heat, sauté onion in butter for about 5 min until translucent. Deglaze with wine and chicken stock. 4. Stuff the beef s