Mar 17, 2025 · Shio means salt. Shio ramen’s broth is made with chicken or fish bones (pork bones are sometimes added too), vegetables and salt.

Mar 1, 2025 · Shio Ramen is a Japanese noodle soup that is known for its pale, light, and wonderful broth. It is among the four main types of ramen, such as Shio (salt-based), Shoyu (soy sauce …

Jun 28, 2024 · Discover Shio ramen—Japan’s lightest, salt-based broth. Learn its meaning, origins, toppings, and regional variations, from Hakodate to yuzu shio.

Dec 24, 2025 · Shio (salt) and shoyu (soy sauce) are both common ramen broth seasonings that add saltiness to the ramen noodle soup. Ramen broth seasoned with shio will have a mild flavor …

Mar 20, 2025 · A light, clear broth and a nuanced lemon-and-salt seasoning result in a beautiful yet flavorful bowl of shio ramen.

Feb 19, 2025 · Shio (塩) means salt in Japanese, which means much of the flavor base of this ramen draws on a salt seasoning. You can expect a much more delicate taste from shio ramen as …

Oct 5, 2025 · Shio ramen is the most delicate style of ramen, built on a clear broth seasoned primarily with salt. Unlike the rich depth of tonkotsu ramen or the bolder taiwan ramen, shio’s elegance lies in …

Shio ramen, one of the oldest and simplest forms of ramen, is known for its delicate and refreshing flavor. The name “shio” means salt in Japanese, and this ramen features a clear, salt-based broth …

May 23, 2025 · Shio ramen stands out as a classic Japanese noodle soup celebrated for its clean, refreshing, and remarkably delicate taste. The name itself, "shio," directly translates to "salt" in …

2 days ago · A new concept called Shio has filed for a liquor license at 2259 Avenida de la Playa, the former Sandpiper/Galaxy Taco space.