We let the slow-cooker do the work: Part of the reason why this recipe is simple is because we rely on our trusty slow-cooker ...

Learn how to make authentic Turkish dolma, stuffed grape leaves. This traditional recipe is perfect for a delicious and ...

Chicken cutlets are browned and topped with fresh mozzarella and a bruschetta-style topping, making this dish impressive ...

While the idea may offend some purists, champagne features prominently in many cocktail recipes. Five bartenders share their ...

The conversation around family dinners this time of year most likely includes plans about how to usher in the new year, both ...

Dolmades, stuffed grape leaves, are a staple in many Middle Eastern cultures, but my recipe is along Greek lines ...

This recipe was actually our daughter’s idea. During the early days of the pandemic, I asked her to help me brainstorm some ...

Thought to have originated in southern Italy, the feast also known as La Vigilia — the Vigil, or Eve — reflects the Catholic ...

Discover how to make authentic vegetarian stuffed grape leaves filled with aromatic herbs, rice, and bright Mediterranean flavors. A comforting, traditional dish perfect for sharing.

This New Year’s Eve, take some stress off your plate and ditch dinner in lieu of these party food recipes like dips, ...

Stuffed grape leaves, known as "Warak Dawali" in Arabic and "Ali Gefen Memulaim" in Hebrew, are a popular appetiser in Middle Eastern cuisine. This dish is especially loved in Turkey and Persia. It ...

Keeping leaves in your yard can bolster the number and variety of species around — and the perks go beyond just the fall season. By Margaret Roach Coming soon to a backyard near you: leaf drop. What’s ...