Dial up the comfort with beefy braises, brothy soups, and creamy dips that deliver slow-simmered depth in a fraction of the ...
To make the polenta, bring milk, water, salt, and pepper to a boil. Slowly whisk in polenta. Reduce to medium-low and cook 30 minutes, stirring often. Stir in creme fraiche and butter—season with salt ...
As you pull into the parking lot, you might notice license plates from parishes far and wide – a testament to the restaurant’s reputation that extends well beyond Lafayette’s city limits. Push open ...
In the land of seafood and key lime pie, a smoky treasure awaits those willing to venture off the beaten path in Pensacola, where Hot Spot Barbecue serves up ribs so tender and flavorful they might ...
Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and vegetarian options.
A lot of people make super terrible beef short ribs. Let me show you how to take take a fairly cheap cut of meat and turn it ...
MLB pitcher's suspension sparks new scrutiny of prop bets Virginia Giuffre’s memoir 'Nobody’s Girl' details her trauma ...
They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...
On the episode “Short Ribs and Baked Potatoes” on Cook’s Country Season 17, test cook Lawman Johnson shows Bridget Lancaster an ingenious method for making Slow-Roasted Medium-Rare Beef Short Ribs.
Jon Parker, Park Bar’s general manager, provided the recipe and wrote, “Park Bar’s braised boneless short ribs have been a customer favorite since we opened our doors 14 years ago. We began offering ...
Stouts are known for their inky black color and luscious head of foam, a dense and nutty deviation from the typical golden hues of ales and IPAs. It's the beer we tend to reach for in winter months, ...
Ina Garten has so many amazing recipes that it’s hard to pick a favorite. But if we must, then we would probably have to go with one of her most popular dinners. The Barefoot Contessa recently ...