The US Food and Drug Administration began mandating folic acid fortification in 1998 but only for enriched wheat flour, rice and corn flour, excluding corn masa flour. The FDA cited folic acid ...

The requirement aims to increase folic acid consumption, particularly among pregnant women from certain demographic groups.

Assembly Bill 1830 requires that corn masa flour, the primary ingredient in corn tortillas, must contain a specified amount ...

Making tamales at home is simpler than it looks. With basic ingredients and a repeatable process, anyone can master them ...

Assembly Bill 1830 will require all corn masa flour to contain a specific amount of folic acid starting January 1.

California will require folic acid in store‑bought corn tortillas starting next Thursday. Small bakeries are exempt.

It’s that time of year again: trees losing leaves as the nights grow longer and chillier, the holidays lying sleepily just around the corner as the seductively-sweet scent of pumpkin spice fills the ...

Learn how to reheat tamales so they taste freshly made, even if you just dug them out of your freezer or refrigerator.

Get to know the owner of Casita Linda, an authentic Mexican bakery and café, located in Ocean Pines, Maryland.

Call it the omakase apocalypse. Sushi lovers were stunned this week when the Michelin Guide to New York City restaurants knocked Masa off its long-time three-star perch and demoted it to a measly two ...

Trader Joe's customers are raving about "Cornbread Crisps," with many posting reviews about the trendy snack. "Alright, I've been influenced. Y'all know why I'm here," a content creator says ahead of ...

New York Post may receive revenue from affiliate and advertising partnerships for sharing this content and/or when you make a purchase. I have a complicated relationship with “wellness.” I’ve worked ...