From crowd-pleasing punches to coffee-infused brownies, these recipes from our February 2026 issue are warm, flavorful, and perfect for making the most of the season.

Get ready for comfort food that vanishes fast. These pasta dinners are perfect for chilly nights and sure to please everyone ...

With often a flood of listings hitting the market after the holidays, it is essential for one’s property to show its best and ...

Dr Riddell says what works for one person in approaching a goal may not work for another due to personality traits, coping ...

When eating out starts to feel like a luxury, cooking familiar favorites at home just makes sense. These copycat recipes help ...

A food editor reflects on her love of Olive Garden, from secret pregnancy lunches to returning years later with her grown ...

Once considered “over the top” and “showy," lacquer is making a comeback. The finish is now considered to be both modern and current and is being used in a variety of spaces in the home, from living ...

Cooking in Heartopia is the best way to restore energy, make money, and level up your skills!

These are the top culinary reads of the year, from a celebration of Middle Eastern food to an immersive tour of Paris’s 20 arrondissements. Ben Lippett – the author of this superbly practical cookbook ...

Look at the food we kept coming back to this year and a story emerges, soft-edged but unmistakable. We wanted comfort, yes, but not the blunt kind. We wanted pasta that stretched and sighed, ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. Perhaps it was when my daughter’s ...

Ahead of the Patriots’ trip to Tennessee in Week 7, quarterback Drake Maye hosted the offensive line at his home for dinner. The line, which gathers together for dinner almost every Thursday, enjoyed ...