Scientists warn the H5N1 bird flu virus is evolving rapidly and has been detected on six continents, with 18 human cases ...
A new warning from global health experts is raising alarms about the potential for a bird flu pandemic that could outpace the ...
Influenza in poultry does not constitute a food safety risk. Vermonters are asked to be alert for dead or sick birds and alert the USDA or Vermont authorities at 802-828-2421 or through USDA’s ...
Authorities say bird flu poses a low risk to people right now, but in animals — both wild and domestic — it's causing global ...
A Washington state resident died from the H5N5 avian flu, marking a first-known human case, with health officials maintaining ...
Bird flu viruses are a particular threat to humans because they can replicate at temperatures higher than a typical fever, ...
Rising temperatures and migratory birds have introduced the H5N1 bird flu to Antarctica, threatening untouched ecosystems and ...
Researchers discovered why bird flu can survive temperatures that stop human flu in its tracks. A key gene, PB1, gives avian viruses the ability to replicate even at fever-level heat. Mice experiments ...
Bird flu viruses are a particular threat to humans because they can replicate at temperatures higher than a typical fever, ...
A highly pathogenic strain of bird flu (H5N1) has been slowly but steadily making its way through the country in an unprecedented way. While bird flu usually transmits between birds, transmissions ...
Influenza viruses are common, and the seasonal flu tends to infect many people every year. Influenza A viruses are the most ...
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