Ina Garten is a well-known and accomplished chef with great advice. She recommends that all beginning cooks have this piece ...

I will always listen to Ina—especially when it comes to Parmesan cheese. This is actually one of the six ingredients she ...

We asked professional chefs how to store onions properly so they don’t spoil. Here are the five reusable produce bags and ...

I usually hold off a few weeks on making King Arthur Baking Co.'s Recipe of the Year. (If I make it at all. I skipped 2024's ...

I usually hold off a few weeks on making King Arthur Baking Co.'s Recipe of the Year. (If I make it at all. I skipped 2024's ...

January is busy enough—dinner shouldn’t add to the stress. These fast 15-minute dinners will help you get a satisfying meal ...

As has become our annual tradition over the past 20 years or so, we've put together a list of our favorites. These are the ...

Sourdough crusts can defeat the blades, so either cut them off or grate the chunks of sourdough on the coarse side of a box grater. It’s slow work but makes for lovely rustic shards. For cubes, slice ...

There's much more to Cheddar than meets the eye. Not only does a good Cheddar cheese make or break a perfect grilled cheese, but it's also important to have around for the occasional charcuterie board ...

1. Use the large holes of a box grater (or a food processor fitted with the large shredder attachment) to grate the potato, sweet potato, eggplant, zucchini and onion into a large bowl. 2. Place the ...