ST. PAUL -- Safe home canned vegetables require processing in a pressure canner. This is important to know if you are planning to home can green beans, peas, carrots or other low-acid vegetables this ...

The basement tours at my partner's mother's house revealed jars dating back years and fermenting crocks that could double as ...

The jars line up like little soldiers on my kitchen counter, filled with vibrant tomatoes, crisp pickles, and jewel-toned jams. This scene, once common in our grandparents’ kitchens, has made an ...

Preserving homegrown vegetables over the winter is a great way to eat sustainably. So, does this ancient winter root cellar ...

Pickling vegetables at home is a fun way to preserve seasonal produce and add zesty flavors to your meals. Making your own ...

The safety of home preserved food made for family and friends is important. The University of Wisconsin-Extension supports using up-to-date, research-tested recipes so that the food preserved is both ...

Give a gift that helps your favorite gardeners enjoy the flavors of their garden well past the end of the growing season. Both new and experienced gardeners often spend their gardening budget on ...

If you have a garden or just like shopping at farmers’ markets, preserving fruits and vegetables can be easier than you think. By Michael Sullivan Mr. Sullivan is a staff writer at Wirecutter, a ...