Sobolo is popular in Ghana. It is made from the Roselle leaf, the roselle (Hibiscus sabdariffa) is a species of Hibiscus native to the Old World tropics. Sobolo has a unique taste that makes it ...
Kotoko's Brazilian import Fabio Gama says that his favourite Ghanaian dish is jollof rice but adds that sobolo drink is also something he likes a lot. The 28-year-old Brazilian joined Kotoko in ...
Ghana News Agency (GNA) on MSN
Prof. Obu advocates “Sobolo” as a natural remedy for hypertension
Accra, Feb. 5, GNA – Professor Raphael Nyarkotey Obu, a Naturopathic healthcare expert, is spearheading efforts to promote hibiscus (locally known as sobolo) as an “effective natural remedy” for ...
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