Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...

Recipe developer and creator of the blog Healthy Fitness Meals Rena Awada shared, " [Bob’s Red Mill] is a pantry staple at my ...

It's never too early to start thinking about a plan for holiday meals, especially Thanksgiving. I was reminded of this when a Free Press reader emailed me in early October asking for a favorite mashed ...

I've developed the best recipe for mashed potatoes that takes less than 15 minutes to make. My biggest tip is don't over-mash the potatoes — a few chunks are fine. The recipe is simple, but you can ...

Learn how to prep mashed potatoes ahead of time and reheat them so they stay creamy, smooth, and just as comforting. The post ...

These are without question the best mashed potatoes in the world, for two reasons: First, the creaminess is through the roof and every bite is a scrumptious journey through bliss. Second, they can be ...

If you're looking to make the creamiest, tastiest mashed potatoes you've ever eaten, then this trick is for you. It's an ...

Use russet potatoes if you prefer mashed potatoes with a traditional fluffy texture that easily absorb additions like butter. Opt for Yukon Gold potatoes if you want creamier mashed potatoes and an ...