Wontons are one of the most recognizable foods in Chinese cuisine. Wontons are pasta wrappers used to enclose a savory or sweet filling. In China, the size and shape of wontons, and the type filling ...

These vegan wontons are filled with a savoury mixture of tofu, shiitake mushrooms, and fresh aromatics. Serve them boiled or ...

When it comes to comfort Chinese food, wontons come to mind. These little packages of joy are so versatile, from their fillings to how you cook them. Throw them in some chicken broth and noodles for ...

CRAIG T. KOJIMA / [email protected] For Patricia Liang-Tong, director of health promotion and disease prevention at Waimanalo Health Center, wonton soup is a favorite comfort dish that she ...

Crab Rangoon is a popular take-out appetizer that is just as easy to make at home and tastes even better! Fresh crab, cream cheese, onion, and savory seasonings are encased in crispy wonton wrappers.

To celebrate Lunar New Year, our family went to Uwajimaya Asian Market in Beaverton, Ore. We bought tea, mochi, matcha pudding and warm char siu bao (steamed buns filled with barbecued pork). We also ...

The State Fair starts tomorrow. I can’t compete with that. But I always say if you can’t beat ’em, become a third party candidate, say a bunch of crazy stuff and ride the wave of publicity. So this ...

Some years ago, I was asked to do a cooking demonstration. In front of a lot of people. Who thought I knew what I was doing. It’s that darn title: food editor. So, I cooked like I was at home on that ...

Tossed in cinnamon sugar and filled with a sweet apple filling, these crispy wontons are a creative new way to enjoy a ...