Stir in the onion powder, garlic powder, paprika, brown sugar, lemon juice, and Italian seasoning until the butter mixture is ...

Have you ever ordered a seafood salad or crab sushi and thought, "It tastes different than usual..."? You were probably eating surimi, the enigmatic "fake crab" that has been appearing on our plates ...

Patrycja Antosz shares details of the SURIMI project, part of European Digital Twin of the Ocean , aiming to enhance ...

Is surimi a substitute for crab? If you're expecting the rich taste and texture of blue crabs from the Chesapeake Bay, the answer is a resounding "No." Or make that "Noooooooo waaaaaaaaaay." It will ...

A new study which used DNA barcoding to identify species in surimi – specifically imitation crab – sold in grocery stores in ...

DNA metabarcoding of imitation crab meat, also known as surimi, has revealed that the products contain at least one undeclared species ...