Hi, we’re Devon Olberding and Mariah Andrews, members of the vegan community of Eastern Iowa and business partners. We’re so committed to the plant-powered lifestyle that we started a business ...

This recipe is part of a Lent 2025 series where NCR staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive a recipe in your inbox ...

Heat the oil in a large stock pot over medium high heat. Add the onion and cook for about 5 minutes until it becomes fragrant and translucent. Add the garlic, mushrooms, pinch of salt, and continue to ...

Dumplings are sort of a universal concept, and it seems that every culture has its own unique version of them, usually made with some kind of flour and a tasty filling inside. Whether you prefer meat, ...

A stew is defined as a thick, chunky soup. Here are a few stews to warm you up on a cold winter evening. We like our stews served with a take-and-bake multigrain bread fresh from the oven. Heat the ...

What are the primary ingredients of a delicious stew? Big hunks of meat and all the veggies? Sure, sometimes. You might think removing the meat results in a lackluster meal, but that couldn’t be ...