Scrolling through your Instagram feed and wondering why other people’s sourdough loaves look so darn stunning? It’s not a filter, but an easy, gotta-try technique called bread scoring. Here’s a quick ...

As sourdough rapidly rises during baking, the dough will expand and crack open in the weakest spots. Scoring sourdough directs the expansion and shape of your final bread loaf by creating intentional ...

Baking homemade sourdough bread was a trend that many of us got onboard during the pandemic (although sourdough is nothing new for Americans), and it was a pretty satisfying way to spend some of that ...

Whether you’re baking your first loaf or still learning, tools like a Dutch oven , stand mixer or $5 bench scraper make ...

Of all the fast-food hacks we've heard about, there is one that flies under the radar that continuously gets slept on. Jimmy John's sells their bread from the day before for a dirt cheap 50 cents a ...

It takes years of practice to perfect the art of breadmaking. While persistence is key to mastering this craft, a few bread-baking hacks can make the journey easier, and any baker will list scoring ...

There are few things as delicious as freshly baked bread, but there’s no doubt it’s a complicated and time-consuming process. First, you need to mix flour, salt and yeast, and then you have to handle ...