Learn how to make vanilla wafers and sweet, vanilla-flavored, crunchy cookies. Vanilla wafers are most known for pairing ...

To make cookie: combine butter, cream and flour thoroughly, chill 1 hour Roll out dough 1/8 inch tick on floured pastry cloth. Cut with a roun 1 ½ inch cookie cutter. Transfer cut circles to wax paper ...

As December kicks off, there's a particular joy in the air as many commence the holiday baking frenzy. Whether you’re new to baking or a long-time cookie-making pro, this recipe from Susan Sarich, ...

Good morning, December friends. Today's first request is for a recipe one reader remembers from her mother's kitchen: "cheesecake squares, a recipe with 24 ounces of cream cheese." In these parts, we ...

These old-fashioned butter cookies promise to become your new favorite. By Margaux Laskey Brown-edge cookies may not look like much — and their no-nonsense name certainly doesn’t do them any favors — ...

One by one, packages of freshly baked cookies began arriving in The Times’ lobby, some in pretty boxes, bound in tissue paper and ribbon, others in fancy restaurant bags. Many entries were delivered ...

About 36 mint chocolate wafers (about 1 1/4 inches in diameter) Stir together flour, baking soda and salt. Set aside. In a large bowl, beat butter, sugars, eggs and vanilla until well combined. Mix in ...

LENEXA, Kan., March 21, 2023 /PRNewswire/ -- Voortman®, the No. 1 crème wafer brand and No. 1 zero sugar cookie brand in the United States*, has introduced a delicious new zero sugar offering to its ...