Vegan-friendly food is often thought to be bland and boring vegetable concoctions that do little to nothing to satisfy the taste pallets. One chef is out to change that notion with her confectionary ...

Layers of chocolate cake and light creamy coconut frosting make for a wonderful celebration cake. When raspberries are in season, sandwich them between the frosting and the cake. 1/ Blend the dates in ...

January is my birthday month. If you ask me, it’s a lousy time to celebrate a birthday. I’m not just talking about the cold weather and the hum-drum month following the excitement of the holiday ...

Think of raw veganism and what immediately comes to mind? A bowl of cold, hard carrots still dirty from the ground? An indigestible Buddha bowl? A load of uncooked spinach? If so then, boy, are you in ...

THEY aren’t cooked, only contain healthy sugars and ingredients which ‘nourish the body’ — so vegan desserts are the perfect treat without the guilt. Whitney Koitka will open raw vegan dessert shop ...

Shavuot is upon us, which means delicious dairy foods, including cheesecake. I love cheesecake, but unfortunately, it doesn’t love me. Seeking a healthier version, I remembered that my brother-in-law, ...

Los Angeles–based chef Stephen McCarty of Sukhavati Raw Desserts takes personalized cakes to a whole new level, and a spiritual one at that. He decorates his vegan, psychedelic cheesecakes by looking ...

Raw Love Vegan's founder talks about her business and her journey into a plant-based diet Four years ago, Dubai-based entrepreneur Evelin Novikova decided to tap into the UAE’s growing vegan community ...

A load of uncooked spinach? If so then, boy, are you in for an education. Because all of these incredible cakes are made using only raw, vegan ingredients. And her Instagram has an army of vegan food ...