Pork takes sweetness and therefore fruit very well, just as it is well suited to spice. This recipe uses two kinds of fruit, cranberry and lime, for sweet and tangy contrast. I bought beautiful pork ...

1 Set the oven to 180 degrees. 2 Drizzle a little of the rapeseed oil over the bottom of a roasting tray. 3 Peel and half the celeriac then cut into ½cm slices. 4 Slice the mushrooms the same ...

If you're a fan of pork chops you might think of them as the steak cuts of the pig, which makes it a little confusing when you stumble on something actually labeled pork steak on the shelf. While it's ...

I was talking to a friend last week and she asked me for suggestions of what she should make for dinner that night. The weather was lovely that day, so I told her to get outside and fire up her grill.

Readers of Cook's Country magazine - especially those in the St. Louis area - might be surprised when they open the August/September issue. One of the featured "country" recipes is our very own, quite ...