Experience the rich, creamy flavors of this Filipino coconut cake, crafted layer by layer for pure indulgence #CoconutCake ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Erik Bernstein; Food Styling: Barrett Washburne Credit: Photo: Erik Bernstein; Food Styling: Barrett Washburne This ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

If American writer Ernestine Ulmer was right when he said, "Life is uncertain. Eat dessert first," then we all probably need someone like Penk Ching-Tan in our lives. And who would not want to have ...

Delia Anama offers a look at the Philippine baking industry of years ago, its evolution, and what Filipino desserts and delicacies are like If Philippine food and culture is a mystery to most of us, ...

Filipino custard cake and Mexican Chocoflan may be separated by an ocean, but centuries of trade and colonial history have ...

Cassava cake is a traditional Filipino cake made with grated cassava and topped with a layer of custard. It’s chewy and sticky, similar to a Hawaiian butter mochi. Filipinos often serve it as merienda ...

If Philippine food and culture is a mystery to most of us, then Filipino desserts are a best kept secret. Join us for a look at some sweet ethnic history as Maribel (Delia) Anama talks about the ...