Fish on Fridays during the seven-week Lenten season isn't just tradition in Pittsburgh. For a whole bunch of us, it's an obsession that entails traveling to a different fish fry each week to taste who ...

Gaby Dalkin shares a sustainable seafood recipe that's a perfect weeknight meal. If you're searching the internet and wondering what to cook for dinner, especially if you observe Lent and practice not ...

Try spooning this salsa into tacos filled with tuna, cod, or halibut. Or, if you really feel like pushing the boat out (no pun intended), you could use it to enhance a batch of gourmet-style monkfish ...

When it comes to fish tacos, the most important question is: battered or grilled? And second, who makes the best Bay Area versions? San Diego may be famous for those Baja style bites — they have a ...

When you’re not in the mood to challenge your palette with, say, uni-stuffed burrata with pickled beets, the fish taco beckons, wildly familiar and deeply satisfying. In honor of National Fish Taco ...