However, this rice dish, similar to nasi ulam, utilises lots of herbs and ulam (vegetables). Nicholas commented, “It’s an acquired taste that some Singaporeans may not get accustomed to, that’s why we ...

KUALA TERENGGANU: Ms Sufazreen Nazifa Mohd Fauzi is only 23, but the business administration graduate is already the chief executive of a thriving business. She heads the business arm of her family’s ...

A decade ago, this family of 12 lived in a small rental flat in Malaysia and struggled to make ends meet. Thanks to a generations-old family recipe for nasi kerabu - a striking blue rice dish - their ...

Add Yahoo as a preferred source to see more of our stories on Google. Deliciously aromatic and full of flavour! The beautiful blue rice just brims with fragrance, while authentic side dishes elevates ...

A meal to remember: nasi kerabu, ayam percik, sambal belacan, mixed ulam and various condiments. (Tinagaren Ramkumar @ FMT Lifestyle) It’s been a long month of fasting and as the end of Ramadan ...

Apart from blueberries—which have green flesh—and blue cheese—which only has pockets of blue, there's a serious dearth of blue foods available. Normally, when you want blue food, you have to rely on ...

Wan Norazila’s recipe involves beef fat being marinated for 12 hours in a special blend of spices, before being slow-grilled over charcoal for an hour. (Bernama pic) Kelantan’s food scene is abuzz ...

Mix rice with the other ingredients well. Dish out onto a plate and serve. Herbs: You can use any herbs you desire. In Australia, you can use cilantro, parsley, bay leaves, basil leaves etc Fried ...

INDIA, Nov. 28 -- Nasi Kerabu is a traditional Malaysian dish originating from Kelantan. Once a traditional Nasi Ulam dish, it has now made its way to Kuala Lumpur cuisine. With its unique blue rice, ...

The following recipes were contributed by lecturers from UiTM’s faculty of hotel and tourism and management who worked on the cookbook Gastronomi Warisan, released in tandem with Kongres Makanan ...

Herbs You can use any herbs you desire. In Australia, you can use cilantro, parsley, bay leaves, basil leaves etc. Fried coconut This involves frying the coconut without oil until golden brown or oven ...