This hot cocktail is my new, Caribbean drink for cold winter nights. I like the idea of drinking something tropical in winter ...

“The first time I saw sorrel, it was Jamaica, Queens — I was 15 or 16 years old,” chef JJ Johnson tells TODAY.com, reminiscing on an afternoon spent with his cousin. “We were getting a beef patty and ...

A deeply flavorful take on the daiquiri, this version stars hibiscus and holiday-ready spices. The Sorrel Daiquiri is a sweet, tart, and floral cocktail made with white rum, fresh lime juice, and a ...

The sorrel drink is a staple in every Jamaican household during Christmas, but low crop yield due Hurricane Melissa and high ...

With the rich variety of meals and desserts made across the African diaspora, an under-discussed part of the meal is the drink you sip alongside it. But at Latha Restaurant + Bar, the sips are far ...

Forbes contributors publish independent expert analyses and insights. I cover the restaurant industry. May 01, 2025, 09:00am EDT At Hibiscus Brew in Brooklyn, a Caribbean healthy café, the sorrel is ...

The spice is in everything from eggnog and hot apple cider to coquito and sorrel—but it can be a significant source of lead, CR's tests found. Here are some cinnamons with the lowest levels. From left ...