Preheat the oven to 350°F and grease, flour and line an 8x4 inch loaf pan. In a bowl, combine the flour, baking powder and ...

In this video, Emojoie demonstrates how to make a seasonal fig cake featuring almond flour, fig jam, mascarpone cream, and ripe figs. The cake combines flavors enhanced by honey and lemon juice.

This is one of those gorgeously simple cakes that's perfect for any and every occasion. It's one of the easiest cakes you can make, decadently moist and buttery, and thanks to almond paste and ...