Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

While a traditional oven-roasted turkey might be Thanksgiving’s most famous poultry preparation, a grilled version offers a uniquely delicious, smoky flavor. Grilled Whole Turkey “We grilled our ...

Turkey isn’t just for Thanksgiving! Flavor this lean cut of protein with a beer-based brine to make dad a delicious meal he’ll never forget. Turkey isn’t just for Thanksgiving! Flavor this lean cut of ...

Let’s all be honest about something for a moment. Cooking Thanksgiving dinner is stressful. Sure, it’s fun to hang with the whole family in the kitchen, but there are often too few burners and too ...

Add Yahoo as a preferred source to see more of our stories on Google. spatchocked turkey with fresh herbs - Brent Hofacker/Shutterstock When Thanksgiving is right around the corner, it's time to talk ...

Add Yahoo as a preferred source to see more of our stories on Google. Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

Cutting the turkey in half dramatically reduces the cook time. Brine the night before and you'll be able to get it on the table after just an hour and a half or so on the grill. If you aren't up for ...

I got a message from a friend last night asking for my all-time Thanksgiving hit list, and since we are officially within the three-week training period leading up to the holidays, I figured we should ...

With Thanksgiving just a few days away, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, ...