If you enjoy the phrase "One man's trash is another man's treasure," then you might take a liking to an extraordinary Italian after-dinner drink called grappa. Unlike most wine, which is made from the ...

Forbes contributors publish independent expert analyses and insights. I write about food, drink, travel and lifestyle brands. Nov 27, 2024, 08:07am EST Nov 27, 2024, 08:54am EST Whether you prefer a ...

Whether you're sipping a grappa neat or incorporating it into cocktails, learn why this brandy belongs on your bar cart. Karla Walsh is a Des Moines, Iowa-based lifestyle writer with more than 15 ...

I don’t think I’ve ever met anyone besides a dyed-in-the-wool Italian who even remotely likes the taste of grappa. I know people who practically live on Fernet-Branca—the drink that inspired Bill ...

Grappa is a type of spirit that belongs in the category of pomace brandy. It is called a brandy since it is derived from grapes and is distilled to an alcoholic strength by volume (ABV) of 86% or less ...

I sat down with a glass of grappa to start writing about this popular Italian drink. Often nicknamed "firewater," Grappa is made from pomace (discarded grape seeds, stems, and skins) and mostly ...

Stroll into nearly any Italian restaurant in the country and you’ll likely get a glimpse at a row of oddly shaped bottles sitting in the oft-forgotten back bar. Those bottles contain grappa, a ...

A newly re-launched city centre Italian restaurant is making a name for itself with its own take on ‘bottomless brunch’. Did you know with a Digital Subscription to The Star, you can get unlimited ...