Funky Fresh Spring Rolls ― the Milwaukee-based frozen spring roll brand known for its health-conscious, non-traditional flavors ― returned to local grocery store shelves last week with plans to expand ...

Vietnamese spring rolls, or goi cuon, are a delicious and healthy snack option that you can prepare in under 30 minutes ...

Packed with succulent cooked shrimp, vibrant fresh herbs, and a medley of colorful, sliced fruits and vegetables, these Vietnamese-inspired spring rolls (sometimes called fresh spring rolls or summer ...

Funky Fresh Spring Rolls, a Milwaukee startup business launched by entrepreneur TrueMan McGee and later acquired by the parent company of Palermo’s Pizza, has returned to grocery store shelves. McGee ...

This vietnamese recipe is the best for a hot summer day ! Full of freshness, it's really good and so healthy you can have a ...

Fast and fun recipes for any resolution. By The New York Times Cooking Tanya Sichynsky — a senior staff editor you might know from The Veggie — has written a friendly “start here” guide for common ...

In a medium saucepan, bring several cups of water to boil. Add vermicelli and cook until just softened, 2-3 minutes. Drain and rinse under cold water. Boil the shrimp with water and 2 tablespoons rice ...