Chicken Parmesan is the kind of meal that makes you feel like you should be dining in a cozy Italian trattoria, twirling spaghetti and saying things like mangia! But classic chicken parm, while ...

While developing this recipe, I wondered: Why are we, citizens of the world, so obsessed with chicken Parmesan? After discussing with the food team, testing multiple variations, and summoning various ...

There’s pure joy in each layer of chicken parmesan from the deliciously crisp chicken to the rich tomato sauce and gooey melted cheese. When done right, chicken parm is a sublime combination of tastes ...

The only way I’ll ever make Chicken Parm again. I’ve had a lot of soggy Chicken Parmesan in my day and this method avoids ...

Plateworthy is back, and to kick off Season Three, chef Nyesha Arrington demonstrates all the necessary steps and expert tips for making a classic chicken parmesan, which here comprises a delicious ...

Pat the chicken dry with paper towels. If possible, let the chicken sit at room temperature for 30 minutes to allow for more even cooking. Preheat the oven to 425 degrees. Seasoning the entire chicken ...