Over the past two decades, as restaurants featuring Thai, Chinese, Indian, Vietnamese and Japanese cuisine have become so common that many people don't think of them as foreign or exotic, Burmese ...

Not so long ago, Burmese food was rare in California. Now dozens of restaurants across San Francisco are cooking samusa soup, mohinga and other favorites. By Soumya Karlamangla Mandalay opened in 1984 ...

Warisan’s Alfie Musthafa and three Burmese mates are serving up specialties like fermented tea-leaf salad, mohinga fish ...

Add Yahoo as a preferred source to see more of our stories on Google. A trio of snacks including fish cake, shan tofu and a curry puff are seen at Burmalicious, a Burmese popup in Houston. (Jason ...

In March, about six weeks after Ni Burmese opened its doors on the ground level of the KinetiK apartment building on the north side of Bay View, I called for a last-minute reservation for four on a ...

Mother-daughter team Ni Ni and NyoNyo Lin opened Ni Burmese in Bay View's KinetiK building in January. The women are refugees from Myanmar, where they still have family and where Ni Ni learned to cook ...

A Burmese restaurant serving tea leaf salad and catfish comfort soup has debuted in downtown Oakland. Fresh-air dining: 8 new Bay Area alfresco restaurants New Oakland restaurant brings Japanese ...