Brazilian desserts are a celebration of color, sweetness, and culture — each one telling a story of the country’s rich ...

These Brazilian Beef & Cheese Appetizer Sliders are perfect for a quick snack or party food. With tender roast beef, melted mozzarella cheese, and fresh tomatoes all packed in soft slider buns, they ...

Bright color and pretty shine make Brazilian Quindim a favorite for family tables, especially when a little extra cheer is ...

Quench your thirst with this vibrant and tangy Brazilian Limeade! Perfect for hot summer days, this easy-to-make drink brings a zesty twist to your refreshment game. Bursting with fresh lime flavor ...

Each January, Iowans all over the state face a similar dilemma. Our New Year's resolutions reflect the best of intentions, to make healthier and more mindful decisions during meal time. Meanwhile, the ...

Recently I was scrolling through social media killing time and looking for inspiration. I came across a food item of which I was previously unaware. It’s a Brazilian dish called coxinha. I spent the ...

You’re unlikely to see piranha in the seafood aisle of your local supermarket, but the toothy, carnivorous fish are an everyday staple in the Amazon. “It’s delicious,” says Brazilian-British chef Ixta ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...