Brazilian desserts are vibrant & flavorful, reflecting the country’s diverse cuisines & cultures. When it comes to Brazilian ...

What started in 2012 as a small business owned by Paula Fernandes — a Brazilian immigrant — is now a successful bakery central to Hanover called My Brigadeiro. The bakery’s handcrafted and organic ...

What exactly is the difference between a Brazilian churro and churro from say, Mexico or Cuba? “That’s a question we get a lot at the store,” said Nicolas Silva, a Brazilian native and co-founder of ...

Stadium snacks range from adventurous to average. June 12, 2014— -- Soccer may not be known as a food-heavy sport -- fans don’t like to get out of their seats once matches start since there are ...

SOUTH PHILADELPHIA (WPVI) -- Owner Mardhory Santos-Cepeda bakes the sweet and savory specialties of her home country at Kouklet Brazilian Bakehouse. Kouklet is known for the bolo de rolo, a Brazilian ...

I typically take my coffee pretty simply, a little nondairy creamer and a bit of sugar and I’m all set. Sometimes though, I want a lil treat. I’ve never been a fan of the typical super creamy coffee ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. “People come in and ask ...