Malt is a sneaky, sneaky ingredient making potentially gluten-free products a no-no and frustrating those following the diet to no end. But what is malt? You see it pop up in many processed foods to ...
If you’re newly diagnosed with Coeliac disease or gluten intolerance, then you might think you’ve got things covered by chucking out the toaster and stocking your cupboards full of ‘free-from’ ...
A nutrition expert has revealed a food item popular among parents in the 1970s and 80s for promoting growth could also alleviate symptoms of irritable bowel syndrome (IBS). Alex Ruani, a researcher in ...
Malt is a sneaky, sneaky ingredient making potentially gluten-free products a no-no and frustrating those following the diet to no end. But what is malt? You see it pop up in many processed foods to ...
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